Another recipe that I was ask to post is Crock Pot Cubed Steak.. This is such an easy recipe and you can throw it in before you leave for the day and when you get home in the afternoon, it is ready for your enjoyment... So Amanda, this one is for you
6-8 pieces cubed steak
flour
1 pkg. southeastern mills gravy mix
salt to taste
pepper to taste
seasoning salt to taste
1/2 cup oil
2 cups water
In a skillet heat the oil. Season cubed steak and dust with flour. Brown cubed steak in oil on both sides and remove. Place cubed steak in crock pot. Mix gravy pack according to direction on package. Pour over cubed steak. Pour in water... Add any onions, bell peppers, or mushrooms. If desired. Cook on low heat for 6-8 hours. Serve over mashed potatoes or rice. Some people prefer to use a pan gravy, which I like...See Recipe below
Pan Gravy
After removing meat from skillet, drain all but about 1 tablespoon of oil leaving the meat drippings. Add 2 tablespoon of flour and stir until flour is browned. Add enough water to make a gravy consistency. Pour this over the meat in the crockpot in place of the gravy package...You can do this anytime you need gravy, if you have fried meat and have pan drippings.
Thank you Lisa! I can't wait to try this when I can get to the grocery store... and dont forget the chicken and dumplings recipe!! :)
ReplyDeletemight give this one a shot...hopefully turns out better than my pot roasts do! i have terrible luck with those. (and i'm placing my vote for chicken and dumplings too!)
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