Welcome To My Blog
I am a very happy and blessed wife, mother, and grandmother. My love of cooking came from the love that I have for my family. It warms my heart to hear my husband or one of my children ask me to cook something for them. Not so long ago one of the ladies from my church, ask me to teach her to cook a real southern dinner of fried chicken...what an awesome honor that was! This started me to thinking that alot of newly married people would love to be able to cook a "for real" southern dinner, as well as couples that have never been introduced to the art of southern cooking.... so the blog begins. I hope everyone enjoys it and takes alot away from it. It comes from the heart, but may NOT be so heart healthy. It is Just Good Ole Fashion Southern Cooking!!!!
Bacon Cheeseburger Stew
10 slices of bacon, cut into 1/2 inch pieces
2 pounds ground beef
7-8 med. potatoes, diced
1 onion, diced
2 tsp. garlic, minced
4 cups of chicken broth
1 (14.5 oz) can of petite diced tomatoes, undrained
1 (10.75 oz) can cheddar cheese soup
2 Tbsp, Worcestershire sauce
1 (2.8 oz) can of French fried onions
Sourcream
Shredded Cheese
Boil diced potatoes until tender, then drain
In a large soup pot, cook bacon until crisp. Remove from the pot and drain on paper towels.
Add ground beef, onion , and garlic to pot with bacon grease. Cook until beef is no longer pink and onion is tender. Drain off grease.
Add chicken broth, potatoes, tomatoes, cheese soup, and Worcestershire sauce to the meat mixture. Cook for 10 to 15 minutes or until heated through. Serve in bowls topped with the cooked bacon followed by the French fried onions and sourcream and shredded cheese. Serves 6 to 8.
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